Producer
For most people outside the region, Maculan is Breganze. Stretching between the Alpine foothills and the Roman town of Vicenza, the Breganze vineyards can easily yield anonymous wines, but such is Fausto Maculan’s determination to transcend the norm that he manages to wring every last drop of character from his carefully grown grapes, be they local specialities like Vespaiola or international varieties that he has imported and planted.
Vineyard
The Vespaiola is planted on both volcanic and tufa hillside sites in Breganze.
Winery
After two days’ maceration, the juice was fermented in stainless steel and aged in tank for four months before bottling.
