British Seaweed

British Seaweed is one of the country’s most exciting natural ingredients—wild, sustainable and bursting with flavour. Our collection celebrates the rich variety of edible seaweeds harvested from the pristine shores of Cornwall, Wales and Scotland. From kelp and dulse to sea lettuce and laver, these ocean greens bring a mineral depth and savoury complexity to both modern and traditional dishes.
At The Artisan Food Company, we partner with small coastal harvesters who gather by hand using sustainable methods that protect marine ecosystems. Each batch is dried naturally to preserve nutrients and taste, resulting in a product that’s rich in iodine, vitamins and natural umami. Use seaweed to season soups, bake into bread, blend into butter or sprinkle over grilled fish and vegetables.
Its versatility extends beyond flavour—seaweed embodies health, sustainability and innovation. Our British producers have elevated it from seaside novelty to fine-dining ingredient. Delivered UK-wide in recyclable packaging, it’s easy to introduce to your kitchen.
This is nature’s seasoning—pure, coastal and beautifully British. Discover a new dimension of flavour direct from our shores.