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Our British Gourmet Pasta collection proves exceptional pasta needn’t cross the Channel. Crafted by small British producers using heritage grains and traditional bronze dies, each shape is slow-dried for a delicate bite and rustic surface that clings beautifully to sauce.
Expect varieties such as pappardelle, rigatoni, fusilli and orecchiette, each chosen for quality and versatility. The flavour is subtle, nutty and pure—perfect for pairing with British truffle oil, artisan butter, seasonal vegetables or rich tomato passata.
We source exclusively from craft pasta makers who respect old-world techniques while championing local agriculture. Their flours are milled slowly to retain nutrients and character, producing dough with resilience and depth. Every bag arrives neatly packaged and ready for the cupboard or gift hamper.
Delivered UK-wide, this collection celebrates culinary collaboration: Italian tradition interpreted through British ingredients and ingenuity. At The Artisan Food Company, we believe true gourmet lies in authenticity. With this pasta, your next meal carries the comfort of home and the finesse of fine dining.

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