Features
Weight
Various Weights
Variety
Hampshire & Pure Red Durocs Pigs
Provenance
Outside Reared
Region
South West England
Preparation
Handcrafted Traditional Butchery Methods

Pork Belly, Roasting Joint

£6.91 - £29.52

artisan_food_hall_meat _reviews

Our Pork Belly sourced from the South West of England is handcrafted to perfection with traditional butchery methods. Our fresh pork belly is top quality, with perfect marbling throughout. For a truly succulent and flavourful roast, this pork belly is sure to hit the spot. Our locally sourced meat is hand-crafted by skilled butchers, so you can be confident of the highest quality. What’s more, the generous fat layer renders perfectly, providing a juicy and succulent finish. The succulent meat is best served with your favourite sides: crisp roast potatoes, crunchy veggies, or creamy mash. Perfect for a comforting Christmas dinner or a special Sunday roast with family and friends, our pork belly is a real feast for the taste buds!

Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages

Features
Weight
Various Weights
Variety
Hampshire & Pure Red Durocs Pigs
Provenance
Outside Reared
Region
South West England
Preparation
Handcrafted Traditional Butchery Methods

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