Producer
Beauvignac is part of the historic Cave de Pomérols cooperative in the Languedoc, renowned for producing some of the finest Picpoul de Pinet in the region. Their commitment to quality, sustainability and precision winemaking has positioned Beauvignac as a benchmark for this Mediterranean white.
Vineyard
Vineyard
s lie near the Thau Lagoon, where cooling marine breezes moderate the warm southern climate. The soils are a mix of limestone, clay and sand, providing excellent drainage and enhancing Picpoul’s natural acidity. The proximity to the sea strongly influences the grape’s hallmark salty, mineral character.
Winery
Harvesting takes place in the early morning to retain freshness. Fermentation is carried out at low temperatures in stainless steel, preserving the grape’s bright citrus profile. Lees contact may be used to add subtle texture while maintaining the wine’s crisp, refreshing style.
