Iberian Pork

Iberian Pork, or Cerdo Ibérico, is one of Spain’s finest culinary treasures — and The Artisan Food Company proudly brings this delicacy to your kitchen. Sourced from free-roaming Iberian pigs raised in the oak-filled dehesas of southern Spain, the meat develops exceptional marbling and depth of flavour. Fed on a natural diet of acorns and grasses, these animals produce pork of unmatched tenderness, juiciness and aroma. Our collection includes prized cuts such as secreto, presa and pluma — each one celebrated for its succulence and versatility. Whether seared quickly on the grill or slow-cooked to bring out its full richness, Iberian Pork rewards the simplest preparation with extraordinary results. We partner with producers who uphold centuries-old traditions of animal welfare, sustainable farming and patient curing. The result is a product that embodies both the artistry and authenticity of Spanish gastronomy. With Iberian Pork from The Artisan Food Company, you can experience the depth, luxury and unmistakable character that define the Iberian Peninsula’s most famous meat.