Few things beat the aroma of real British bacon sizzling in the pan. Our British Bacon collection celebrates that unmistakable pleasure with quality cuts sourced from trusted UK farms. We work with butchers who practise traditional curing methods using sea salt, sugar and time—not shortcuts—to achieve bacon that’s rich, meaty and perfectly balanced between savoury and sweet.
Choose from back, streaky or smoked varieties, each cut for optimal cooking. The fat crisps beautifully, the flavour lingers, and the texture stays tender. Our bacon is vacuum-sealed and delivered chilled across the UK, ensuring freshness and safety from farm to frying pan.
At The Artisan Food Company we prioritise provenance, sustainability and craft. That means working with suppliers who uphold high welfare standards and use locally sourced feed. The result is bacon that doesn’t just taste better—it’s better made.
Enjoy it in a full English breakfast, layered in sandwiches, or crisped over salads and pasta dishes. However you serve it, this is bacon with character: true British quality, carefully prepared and ready to enjoy any day of the week.

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