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Our Potatoes Varieties collection brings together the finest heritage and seasonal potatoes from specialist growers. Each variety is selected for its culinary purpose — from buttery Charlotte and nutty Anya to fluffy Maris Piper and colourful Purple Vitelotte. Our farmers use sustainable growing practices, focusing on soil health and natural irrigation to produce potatoes of consistent quality and taste. These potatoes are perfect for every style of cooking: roast until golden, mash for creaminess, or boil for fresh salads. Their rich textures and subtle flavours make them staples for chefs and home cooks alike. Harvested and stored carefully to preserve freshness, each batch reflects our commitment to excellence and sustainability. Whether for Sunday roasts, gourmet dishes or simple suppers, our Potatoes Varieties range turns humble produce into something truly special — the perfect balance of tradition, flavour and authenticity.

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