Potatoes Agria, Top Taste, 5kg

Agria Top Taste Potatoes are 5kg of Agria potatoes from the Top Taste range — the Dutch floury variety celebrated by chefs for exceptional flavour and versatility. Agria is a high dry-matter variety with a rich, buttery flavour and a fluffy, light texture when cooked. As a result, it makes the finest chips, the fluffiest roast potatoes and the most silky mashed potato. Furthermore, at 5kg this is excellent value for those who take their potatoes seriously. In particular, it is the preferred variety of many professional kitchens across Britain and Europe.

About Agria Top Taste Potatoes

We source our vegetables and seasonal produce from specialist growers across Britain and Europe. In particular, we select every variety for its flavour, condition and provenance. As a result, the produce we deliver meets a standard well above what most supermarkets carry. Furthermore, we prioritise seasonal and heritage varieties over commodity produce. These varieties exist because growers selected them for taste, not yield or shelf life. However, they require more care and attention to grow. In particular, heritage and specialty vegetables often have shorter seasons and more demanding growing conditions. Additionally, we work with growers who share our commitment to quality. A short supply chain from grower to your door makes all the difference to freshness. That is why Agria Top Taste Potatoes from The Artisan Food Company consistently impresses even the most discerning cooks.

Why Choose Agria Top Taste Potatoes From Us

Cooking with genuinely seasonal and specialty produce transforms everyday dishes. In contrast to commodity vegetables, these varieties carry a depth of flavour that rewards simple treatment. As a result, the best preparation is often the simplest. Furthermore, freshness is everything with vegetables. We deliver direct from our suppliers so you cook with produce at its peak. However, even the finest vegetables need a little attention in the kitchen. In particular, most benefit from minimal cooking rather than long boiling. Moreover, good olive oil, sea salt and a little acidity — lemon juice or a splash of vinegar — bring out the best in almost everything. Additionally, the variety and provenance of what you cook matters. That is why we choose these ingredients so carefully.

How to Cook Agria Top Taste Potatoes

To get the very best from Agria Top Taste Potatoes:

• For roast potatoes: parboil until fluffy at the edges, then roast in very hot goose fat or duck fat at 220°C for 40 to 45 minutes, turning twice.
• For chips: double-fry in groundnut oil — first at 140°C to cook through, then at 190°C for a minute to crisp and colour.
• Furthermore, Agria potatoes make an exceptional mash — boil until completely tender, rice or sieve, then beat in warm butter and cream generously.
• However, do not boil for too long in water — Agria absorbs moisture readily and waterlogged potatoes make poor mash or chips.

Perfect Pairings

Agria Top Taste Potatoes pairs beautifully with:

• Duck fat, goose fat or good beef dripping for roasting — the finest fats for roast potatoes
• Good butter, cream and white pepper for mash
• A glass of any good wine — well-made roast potatoes suit everything
• Roast chicken, grilled steak or braised lamb as the main course partner

Storage: Store in a cool, dark, dry place or refrigerate. Root vegetables keep well for several days after delivery. Furthermore, most roots can be peeled in advance and stored in cold water. However, use as soon as possible for the finest flavour and texture. Delivered fresh and ready to prepare.

However you prepare it, Agria Top Taste Potatoes brings a depth of flavour and quality to the table that commodity produce simply cannot match. Moreover, cooking with the finest seasonal produce is one of the great pleasures of the kitchen.