Chocolarder, Hot Cross Bun 50% Milk Easter Egg, 90g
£13.50
The Chocolarder Hot Cross Bun 50% Milk Easter Egg is a handcrafted treat made in Cornwall with ethically sourced cocoa and smooth 50% milk chocolate. Infused with warm, spiced flavours of cinnamon, nutmeg, and currants, it offers a festive and indulgent twist on a classic Easter favourite.
Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages
Chocolarder – Crafting the Finest Bean-to-Bar Chocolate in Cornwall
About Chocolarder
Chocolarder is one of the UK’s few bean-to-bar chocolate makers, dedicated to crafting the finest artisan chocolate using traditional methods and ethical sourcing. Based in the heart of Cornwall, this small-batch chocolatier takes pride in producing exceptional chocolate without compromise—ensuring that every bar is crafted with passion, integrity, and the finest natural ingredients.
Our Location
Nestled in the picturesque Cornish landscape, Chocolarder operates from a workshop that blends modern innovation with time-honoured chocolate-making techniques. Cornwall’s rich culinary heritage and commitment to quality craftsmanship inspire Chocolarder’s approach, ensuring that every bar produced reflects the dedication and artistry of true artisan chocolate-making.
Our Products
Chocolarder offers a luxurious range of single-origin dark, milk, and flavoured chocolates, crafted for those who appreciate high-quality, ethically sourced treats. From rich, deep cocoa notes to delicately balanced infusions of spices, fruits, and botanicals, Chocolarder’s collection delivers a unique and indulgent tasting experience.
Signature products include:
Single-Origin Dark Chocolates – Celebrating the purity of cacao with expertly selected beans from around the world.
Milk & White Chocolates – Crafted with organic milk and natural ingredients for a smooth and creamy finish.
Infused & Flavoured Chocolates – Featuring Cornish sea salt, wild gorse flower, orange zest, and more.
Seasonal & Limited Editions – Small-batch releases with unique flavour profiles inspired by nature.
Each bar is meticulously crafted to highlight the natural complexity of cocoa beans, without unnecessary additives or artificial ingredients.
Our Ingredients
At Chocolarder, ingredient integrity is at the heart of every bar. The brand sources the finest single-origin cacao directly from sustainable farms, ensuring fair pay for farmers while promoting biodiversity and ethical agriculture.
Key ingredients include:
Ethically Sourced Cacao – Sourced from carefully selected farms in Peru, Madagascar, and beyond.
Organic British Dairy – Used in milk and white chocolates for a rich, creamy taste.
Locally Sourced Botanicals & Flavours – Such as Cornish sea salt, wild foraged gorseflower, and honey.
No Artificial Additives – Only pure, natural ingredients to let the cocoa shine.
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