Features
Ingredients
Italian Black WinterTruffles, Extra Virgin Olive Oil
Country
Italy
Region
Molisa
Weight/Size
45g-500g
Accreditation
Organic, FSSC 22000, IFS certified, Kosher

Minced Truffle, Black Truffle, in Olive Oil, Italian, 45g-500g

£12.11 - £99.13

Tesori Del Matese’s Minced Black Truffle in Olive Oil is a premium Italian delicacy, made from finely minced black truffles harvested from the Molise region. Infused with high-quality olive oil, this artisanal product is crafted naturally, without chemicals, ensuring the authentic, earthy flavors of the black truffle shine through. Produced in small batches, it is a favorite among top chefs worldwide.

This versatile truffle blend is perfect for stirring into pasta, spreading on crostini, or adding a gourmet touch to meats, vegetables, and sauces. Exclusively distributed in the UK by The Artisan Food Company.

Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages

Features
Ingredients
Italian Black WinterTruffles, Extra Virgin Olive Oil
Country
Italy
Region
Molisa
Weight/Size
45g-500g
Accreditation
Organic, FSSC 22000, IFS certified, Kosher

About Tesori del Matese

Tesori Del Matese journey began in 1993 when the family entered the truffle industry with a passion for quality and a commitment to building a strong, well-organised business. Through dedication and hard work, Tesori del Matese has grown into one of the most respected names in the industry, achieving international recognition. Supplying the world’s most famous restaurants and chefs, like…..
Their truffles are harvested from the untouched forests of Molise, a region known for producing over 40% of Italy’s truffles both black and prized white truffles, free from industrial agriculture and chemicals. These truffles, known for their bold flavours and distinctive fragrance, are highly prized by even the most discerning connoisseurs and are the perfect ingredient to elevate any recipe.
Tesori Del Matese follow strict food safety and quality, ensuring their products are rigorously controlled at every stage—from raw material reception to transformation, packaging, and shipping. Each product is tested in accredited laboratories and certified Organic, Kosher, FSSC 22000, and IFS, meeting the highest standards in food production.

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