Tormaresca Neprica Negroamaro Puglia

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Features
Producer
Tormaresca
Vintage
2020
Size
75cl
Ingredients
100% Negroamaro
Region
Apulia
Country
Italy
Production
See More Info
Alcohol
14.5%
Type of drink
Red Wine

Tormaresca Neprica Negroamaro Puglia

£13.68

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Tormaresca Neprica Negroamaro Puglia

Red fruits and cherry jam sit alongside subtle notes of violets and anise. There is plenty of freshness here and the tannins are elegant and lithe, complementing the lively but balanced acidity.

Features
Producer
Tormaresca
Vintage
2020
Size
75cl
Ingredients
100% Negroamaro
Region
Apulia
Country
Italy
Production
See More Info
Alcohol
14.5%
Type of drink
Red Wine
Alcohol is not for sale to people under the age of 18. For the facts about alcohol visit drinkaware.co.uk. A signature will be required on delivery. See Details

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At The Artisan Winery, we have sought expert advice and taken the time to develop a dynamic wine list, carefully chosen from iconic producers and boutique estates around the globe, with the discerning palate in mind. In our cellars you will find the most amazing selection to tantalize your taste buds. Whether you are looking for a crowd pleaser or a special gift, you will find the perfect bottle as you scroll through our collection. Discover everything from rich fruit-forward South African reds to a delicate Italian sparkling rosé to help make any occasion extra special. We deliver direct with no minimum order quantity, and wines purchased as gifts can be sent in beautiful wooden boxes.

Producer

Tormaresca is made up of two estates in different areas of Puglia: in the central, inland region of Castel del Monte they have Aglianico, and in the Salento peninsula of the extreme south-east, Primitivo and Negroamaro. Cabernet and Chardonnay are grown in both zones, giving the winemaker a broad palette from which to blend the very consistent entry-level wines. Antinori only invested here in 1998, yet in that time Tormaresca has become a flagship of Puglian production

Vineyard

The grapes come from the Masseria Maìme estate in Salento, which runs along the coast and features a mixture of bush vines and newer cordon-trained plantings.

Winery

The grapes were vinified in temperature-controlled stainless steel tanks, at a maximum of 26ºC. There was an eight to ten day maceration, followed by the malolactic fermentation. The wine was then aged in tank for eight months before bottling.

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