Producer
: Cantine del Notaio is one of Basilicata’s leading organic estates, known for exploring volcanic expressions of local and international varieties.
Vineyard
Grapes come from vineyards on the slopes of Mount Vulture, where volcanic basalt soils impart tension, minerality and aromatic depth.
Winery
Fermentation in stainless steel at low temperatures preserves aromatics; brief lees ageing adds roundness and texture.

