Organic Smoked Hot Paprika

Organic Smoked Hot Paprika from The Artisan Food Company is an authentic spice masterpiece, crafted in the La Vera region of Spain where paprika production is an art passed down through generations. Our paprika is made exclusively from organically grown red peppers, hand-picked at peak ripeness and gently smoked over oak wood fires for up to two weeks. This slow process infuses the spice with a deep, earthy aroma and bold warmth that defines the essence of traditional Spanish cuisine. Each batch is carefully ground to a fine, crimson powder that brings vibrant colour and a balanced, smoky heat to dishes. Renowned by chefs for its ability to elevate everything from paella and chorizo to roasted meats and stews, this paprika captures the authenticity of rural Spain. Certified organic and entirely natural, it contains no additives or artificial colouring. The Artisan Food Company partners with producers committed to traditional farming and ecological integrity, ensuring a product that honours both the land and the legacy of craftsmanship. Whether dusted over eggs, added to marinades, or stirred into sauces, our Organic Smoked Hot Paprika delivers a distinctive depth of flavour and a beautiful warmth that enhances any culinary creation with Iberian flair.