Sliced Serrano Ham, 500g

The sliced Serrano Ham is cured for 9 months and produced in the beautiful Garrotxa Volcanic Natural Park, an area that is perfect for cured meats because of its climate and altitude. It has a complex and rich flavour, and a firm, dense texture. Its thin slices make it ideal for many options, whether it’s putting it in a sandwich, salad or wrap. 

Features
Weight
500g
Variety
Charcuterie Duroc Breed
Region
Galicia (Spain)
Preparation
Dry-cured
Accreditation
Artisan Small Producers

Sliced Serrano Ham, 500g

The sliced Serrano Ham is cured for 9 months and produced in the beautiful Garrotxa Volcanic Natural Park, an area that is perfect for cured meats because of its climate and altitude. It has a complex and rich flavour, and a firm, dense texture. Its thin slices make it ideal for many options, whether it’s putting it in a sandwich, salad or wrap. 

£13.75

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£30.00 Minimum Order For Gourmet Spanish Foods

Features
Weight
500g
Variety
Charcuterie Duroc Breed
Region
Galicia (Spain)
Preparation
Dry-cured
Accreditation
Artisan Small Producers

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Gourmet Spanish Foods
Gourmet Spanish Foods
Gourmet Spanish Foods
Gourmet Spanish Foods

Gourmet Spanish Foods

‘Spanish Food’ as a term is an oversimplification, as Spain is made up of several regions, each with its own cuisine or traditional food developed over time and forming part of its identity. Perhaps no other European country can claim to have such a rich and varied cuisine. At The Artisan World Kitchen located in London, we pride ourselves on an ethical, responsible approach to sourcing products. Working exclusively with the UK’s premier suppliers to elite restaurants and hotels, such as The Ivy and Soho Farmhouse, we make these high-quality, Michelin-coveted products available to our customers.
With a focus upon environmental impact, as well as produce quality, only the best artisan methods are used during the production process. We aim to partner with companies who adhere to local traditions and methods, creating a product rich in flavour and of the best possible quality. The Artisan World Kitchen works with producers all over Europe to bring you authentic, local delicacies. Here, you will find regional products favoured by locals, bursting with authentic flavours and unique tastes of Spain which is steeped in a rich culinary history.

The white pig is a breed of pig, which apart from the Iberian pig, also serves to make a ham of excellent quality, specifically the one known as Serrano ham or dry-cured ham. Everything that is not an Iberian pig is known as a white pig.

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