Rib of Beef, Dry Aged

Description: Our Bone In Rib Of Beef is grass-fed Beef has been 35 dry day aged and contains ribs 7, 8, 9 and 10, counting from the neck upwards. This is ultimate roasting joint, making the best Sunday lunch. At The Artisan Food Company we pride ourselves on the incredible provenance of our meat.

All beef carries the prestigious “Quality Standard Beef English” mark.

Members Discount
Features
Weight
2.0kg, 3.0kg, 4.0kg, 5.0kg, 6.0kg
Variety
Grass Fed Beef
Provenance
Himalayan Salt Dry Aged 35 Days
Region
British Isles
Preparation
Handcrafted Traditional Butchery Methods
Accreditation
Quality Standard English Beef Mark

Rib of Beef, Dry Aged

Description: Our Bone In Rib Of Beef is grass-fed Beef has been 35 dry day aged and contains ribs 7, 8, 9 and 10, counting from the neck upwards. This is ultimate roasting joint, making the best Sunday lunch. At The Artisan Food Company we pride ourselves on the incredible provenance of our meat.

All beef carries the prestigious “Quality Standard Beef English” mark.

£60.00 - £180.00

Meat, Fish, Fruit & Veg and Deli Products All In One Delivery. No Min Order Value

Shipping Costs UK Mainland

Under £50.00 £11.95
Between £50.00-£200.00 £7.95
Over £200.00 Free

3-4 Days Delivery Nationwide, For Saturday Delivery Order By 3pm on Wednesday

Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages

Features
Weight
2.0kg, 3.0kg, 4.0kg, 5.0kg, 6.0kg
Variety
Grass Fed Beef
Provenance
Himalayan Salt Dry Aged 35 Days
Region
British Isles
Preparation
Handcrafted Traditional Butchery Methods
Accreditation
Quality Standard English Beef Mark

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Here at The Artisan Food Hall, we have put together the very best of British meat and fish, the most flavoursome Italian fruit and vegetables, and an amazing selection of European delicatessen products for you to enjoy. Our grass fed, ethically reared, 100% British farmed meat, sourced from a handful of carefully selected farms who are accustomed to supplying the highest quality meat & poultry to the best Michelin Star restaurants in the United Kingdom. Our fresh fish, which can be prepared however you wish is from Brixham Market in Devon is caught by a mixture of local day boats and larger beam trawlers and prepared by fishmongers who care about their craft. The specialist fruit and vegetables brought in from Italy have to be tasted to be believed. We care about the flavour and provenance of our ingredients, and it shows in the taste.
We at the Artisan Food Hall, teamed up with chef Spencer Westcott, formally of The Ritz restaurant in London, who has worked at some of the greatest UK restaurants in his 30-year career. He helps to ensure that the products we carefully source for the food hall from independent boutique producers, are always of the highest quality, guaranteed. Our food hall items consisting of British meat, fish, and delicatessen products, along with Italian fruit and vegetables, are now all shipped together twice weekly, direct to your door.

Additional information

Beef Rib (Bone In) Weights

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