£37.16
A mineral-driven white offering lemon compote, pear liqueur, stony spice and floral notes. Smooth, layered and velvety, lifted by firm natural acidity. A perfect match for oysters, prawns and white fish dishes.
: Luis Seabra is renowned for terroir-focused, artisanal Portuguese wines.
Old vines on exposed schist slopes yield small berries packed with concentrated flavour.
Long lees ageing and minimal intervention create texture, complexity and precision.
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