Gruyere, Swiss Reserve, Cows Milk, 1kg

Gruyère Swiss Reserve is a classic hard-pressed cheese admired for its nutty, slightly sweet, and deeply complex flavour. As a member of the cooked-pressed cheese family, it offers a dense yet smooth texture that grates beautifully over gratins, melts evenly on croque-monsieur or fondue, and adds depth to sauces and baked dishes. Its rich dairy character makes it versatile — from ingredient in hearty winter recipes to star of an elegant cheese board alongside cured meats and fruit. This cheese ages gracefully, developing richer, more pronounced flavours and crystalline texture over time. Served in thin slices or grated, Gruyère Swiss Reserve brings comforting, alpine-inspired richness and gourmet sophistication to everyday meals or special dinners.