Fresh Quince, 1kg

Fresh Quince 1kg is 1kg of fresh quince – the ancient, fragrant fruit that is astringent raw but transforms into something extraordinary when cooked. Fresh quince is hard, tart and inedible raw. As a result, it is one of the few fruits where cooking is not just beneficial but entirely necessary. Furthermore, heat transforms quince from pale yellow to a deep, rich rose-pink and develops an extraordinary fragrant sweetness. In particular, quince is the finest fruit for membrillo – the Spanish quince paste that partners aged Manchego perfectly.

About Fresh Quince 1kg

We source our fruit from specialist growers and importers across Britain, Europe and beyond. In particular, we select every variety for its flavour, ripeness and provenance. As a result, the fruit we deliver meets a standard well above what most supermarkets carry. Furthermore, we prioritise varieties with genuine character over commodity produce bred purely for shelf life and appearance. These varieties exist because growers selected them for taste, not yield or resilience in transit. However, they require more careful handling and a shorter supply chain. In particular, the finest fruit is always seasonal – it arrives at its peak and disappears just as quickly. Additionally, we work only with suppliers who understand this. A short supply chain from orchard or grove to your door makes all the difference. That is why Fresh Quince 1kg from The Artisan Food Company consistently impresses even the most discerning cooks.

Why Choose Fresh Quince 1kg From Us

Cooking and eating with genuinely fine fruit transforms everyday preparations. In contrast to commodity fruit, these varieties carry flavour, aroma and character that rewards both simple eating and careful cooking. As a result, the best preparation is often the simplest. Furthermore, quality fruit always speaks for itself. We deliver direct from our suppliers so you receive fruit at its prime. However, even the finest fruit needs a little attention. In particular, most fruit is best stored at room temperature until ripe, then refrigerated only once it reaches the right stage. Moreover, cold storage suppresses both aroma and flavour. Additionally, the variety and provenance of what you buy matters. That is why we choose these fruits so carefully.

How to Use Fresh Quince 1kg

To get the very best from Fresh Quince 1kg:

• Peel, core and slice – quince oxidises quickly after cutting so work fast and drop into acidulated water.
• Poach in a sugar syrup with vanilla and a cinnamon stick for 45 to 60 minutes until deep rose-pink and completely tender.
• Furthermore, fresh quince makes an outstanding membrillo – cook with sugar until very thick and set in moulds.
• Additionally, roast alongside pork, lamb or game where the fragrant tartness provides outstanding contrast.

Perfect Pairings

Fresh Quince 1kg pairs beautifully with:

• Aged Manchego, Iberico or a good hard cheese – quince and cheese is one of the great pairings
• Pork, lamb or game as a savoury partner where the tartness provides contrast
• A glass of sweet Sherry, Sauternes or a late-harvest Riesling alongside
• Vanilla cream, creme fraiche or yoghurt in a simple poached quince dessert

Storage: Store at room temperature until fully ripe. Once ripe, refrigerate and use within a few days. However, cold storage suppresses aroma and flavour – always return to room temperature before eating. Furthermore, most fruit is best used as soon as possible after delivery for the finest flavour. Delivered at the right stage of ripeness and ready to enjoy.

However you enjoy it, Fresh Quince 1kg brings a depth of flavour and quality that commodity produce simply cannot match. Moreover, the finest seasonal fruit is one of the great pleasures of the table.