Producer
For most people outside the region, Maculan is Breganze. Stretching between the Alpine foothills and the Roman town of Vicenza, the Breganze vineyards can easily yield anonymous wines, but such is Fausto Maculan’s determination to transcend the norm that he manages to wring every last drop of character from his carefully grown grapes, be they local specialities like Vespaiola or international varieties that he has imported and planted.
Vineyard
Maculan’s Moscato is planted on hillside slopes with volcanic and tufa soils, and is hand-harvested into small crates.
Winery
The grapes were dried for a month, then the wine fermented and aged briefly in stainless steel tanks, with no malolactic.
