The white pig is a breed of pig, which apart from the Iberian pig, also serves to make a ham of excellent quality, specifically the one known as Serrano ham or dry-cured ham. Everything that is not an Iberian pig is known as a white pig.
Chorizo Spreadable, Sobrasada, DOP 1-1.5kg
A standout from our Spanish charcuterie range — ready to spread or stir through dishes for bold, instant flavour.
Read more£39.16

Spreadable Sobrasada Chorizo adds bold, spreadable flavour to almost any dish. Naturally, adventurous cooks love its rich, fiery character. Moreover, a small spoonful lifts a whole plate.
About Spreadable Sobrasada Chorizo
Traditionally, Spanish producers have perfected this craft over generations. Indeed, they rely on patient curing and fine ingredients. As a result, the flavour gains real depth and balance. That is why this product from The Artisan Food Company consistently impresses our customers.
Why Choose Spreadable Sobrasada Chorizo From Us
At The Artisan Food Company, we taste and select every item ourselves. Furthermore, we work only with trusted Spanish makers. Because quality matters to us, we never cut corners. Ultimately, you receive charcuterie worthy of any special occasion.
How to Serve This Product
To make the most of it, try these simple ideas:
- First, spread it thickly over warm toast.
- Additionally, stir a spoonful through a simmering sauce.
- Moreover, melt it gently to coat fresh pasta.
- For example, dollop it onto pizza before baking.
- Finally, use it sparingly, because the flavour runs deep.
Perfect Pairings
This product works wonderfully across many dishes:
- Naturally, it transforms a simple bowl of pasta.
- Similarly, it brings heat to a pizza base.
- Also, warm toast makes a quick, satisfying snack.
- In addition, it deepens a rich tomato sauce.
- Of course, a robust red wine balances the spice.
Above all, keep it chilled, and reseal it well after opening. Naturally, stored with care, it keeps its full flavour.
However you use it, this artisan speciality brings a quality that turns any meal into something special.

