Complimentary Gourmet Tasters Available
Wholesale Pricing AvailableThe white pig is a breed of pig, which apart from the Iberian pig, also serves to make a ham of excellent quality, specifically the one known as Serrano ham or dry-cured ham. Everything that is not an Iberian pig is known as a white pig.
Features
Weight
1kg
Variety
Chorizo Spicy
Region
Spain
Accreditation
Artisan Small Producers
Chorizo Cooking Sausage, Spicy, 1kg
Introducing Spain’s delicious Chorizo Spicy Cooking Sausage, now available at The Artisan Food Company. This traditional pork sausage is flavoured with smoky paprika and garlic, for a uniquely piquant and flavourful taste. Deliciously spiced and handcrafted for authenticity, our Chorizo sausage provides an exciting and exotic twist to your favourite dishes. Perfect for sizzling in a frying pan or adding to casseroles, paellas and stews – explore the flavours of the Mediterranean the easy way with Chorizo from The Artisan Food Company.Enjoy this high-quality Spicy Chorizo Sausage originating from the Iberian Peninsula. It has the right balance of lean to fat in the muscle, making it a prime shoulder of pork and a firm texture. The spice-infusion adds even more aroma, making it a more pungent and distinctive flavour. It is perfect to be used in sandwiches, BBQs, and stews.
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- Free UK Delivery Over £75
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Features
Weight
1kg
Variety
Chorizo Spicy
Region
Spain
Accreditation
Artisan Small Producers
Description
Founded in 1987, Nicolás y Valero have long been experts in the Spanish food and meat industry. With a particular focus upon supplying their customers with top-quality meat and other food products, this award-winning Spanish company prides themselves on providing some of the UK and Spain’s most highly regarded restaurants and hotels with luxury ingredients.
All employees at Nicolás y Valero work with dedication and determination, ensuring that customer satisfaction is always adhered to. The trust placed upon this company by its long-standing clients is considered fundamental in any campaigns or projects that staff may carry out. Nicolás y Valero are constantly striving for innovation within their field, always ensuring that their product quality is of the highest level.
Primarily, Nicolás y Valero work with meat products, including Iberian pork products, duck derivatives, sausages, and smoked meats; they also offer a range of dairy products.
