Features
Producer
Salsiccia
Size
350g
Country
Italy
Production
Small Artisan Production

Goes well with:

calabrese,_sweet_montagna,_salsicciaCalabrese, Sweet Montagna, Salsiccia 350g
250ml_bottle_organic_olive_oil
Cirulli, Italian Organic Extra Virgin Olive Oil, 250ml
£16.60
netherend_farm_unsalted_butter
Netherend Farm Unsalted Butter, 250g
£7.25
balsamic_vinegar_of_modena_igp_quercia_verde
Acetaia Castelli,Balsamic Vinegar, of Modena, I.G.P., Quercia Verde 250ml
£10.50
flat_leaf_parsley
Flat Leaf Parsley, Large Bunch
£1.88

Calabrese, Sweet Montagna, Salsiccia 350g

A standout from our Italian charcuterie range — ready to slice, serve, and bring real character to any board.

Read more

£10.04

artisan_food_hall_wholesale_reviews

Features
Producer
Salsiccia
Size
350g
Country
Italy
Production
Small Artisan Production

Goes well with:

calabrese,_sweet_montagna,_salsicciaCalabrese, Sweet Montagna, Salsiccia 350g
250ml_bottle_organic_olive_oil
Cirulli, Italian Organic Extra Virgin Olive Oil, 250ml
£16.60
netherend_farm_unsalted_butter
Netherend Farm Unsalted Butter, 250g
£7.25
balsamic_vinegar_of_modena_igp_quercia_verde
Acetaia Castelli,Balsamic Vinegar, of Modena, I.G.P., Quercia Verde 250ml
£10.50
flat_leaf_parsley
Flat Leaf Parsley, Large Bunch
£1.88
Description

Sweet Calabrese Salsiccia ranks among the most rewarding charcuterie on our shelves. Naturally, true charcuterie lovers prize this level of craft. Moreover, every batch rewards a patient, careful approach.

About Sweet Calabrese Salsiccia

Traditionally, Italian producers have perfected this craft over generations. Indeed, they rely on patient curing and fine ingredients. As a result, the flavour gains real depth and balance. That is why this product from The Artisan Food Company consistently impresses our customers.

Why Choose Sweet Calabrese Salsiccia From Us

At The Artisan Food Company, we taste and select every item ourselves. Furthermore, we work only with trusted Italian makers. Because quality matters to us, we never cut corners. Ultimately, you receive charcuterie worthy of any special occasion.

How to Serve This Product

To enjoy it at its best, try these simple ideas:

  • First, let it rest briefly at room temperature.
  • Additionally, slice it thinly to release the full aroma.
  • Moreover, arrange it on a board with olives.
  • For example, pair it alongside warm bread.
  • Finally, serve generous portions, because guests always return.

Perfect Pairings

This product pairs beautifully with many classic partners:

  • Naturally, a crisp glass of wine lifts every bite.
  • Similarly, a wedge of aged cheese works wonders.
  • Also, crusty bread makes a simple, satisfying base.
  • In addition, olives and cornichons add sharp contrast.
  • Of course, a little honey adds gentle sweetness.

Above all, keep it chilled, and reseal it well after opening. Naturally, stored with care, it keeps its full flavour.

However you serve it, this artisan speciality brings a quality that turns any meal into something special.

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