Traditional breed of the domestic pig that is native to the Iberian Peninsula. This traditional breed exhibits a good appetite and propensity to obesity, including a great capacity to accumulate intramuscular and epidermal fat. The high intramuscular fat is what produces the typical marbling; this, together with traditional feeding based on acorns, is what makes its ham taste so special.
Features
Weight
80g
Variety
Bellota Lomo Black Iberico Pig
Provenance
Extreme 100% Iberico
Region
Spain
Bellota Lomo, 100% Bellota 80g
£15.91
Bellota Lomo is an exquisite pork loin product available to shop online at The Artisan Food Company. This exceptional cut of pork is cured cut and one of the most delicate and exquisite parts of the Iberian pig, also known as the ‘Pata Negra Jamon’. Sourced from Black Iberian pigs free to wander the forests of central and western Spain and is fed on acorns – a diet rich in minerals and healthy fats that imparts an exceptionally sweet taste and intense aromas, as well as intense marbling adding colour, flavour and tenderness. Prized by chefs throughout the world, this most succulent pork loin can also be enjoyed as part of a charcuterie selection or cooked up in your favourite recipes. Enjoy Bellota Lomo from The Artisan Food Company – the perfect pork for any occasion.
Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages
Features
Weight
80g
Variety
Bellota Lomo Black Iberico Pig
Provenance
Extreme 100% Iberico
Region
Spain
