Beef Cecina, Leon PGI Babilla, 1KG
Beef Cecina, León PGI Babilla is a premium cured meat delicacy from the León region of Spain, protected by the prestigious PGI (Protected Geographical Indication) status. Made from the finest cuts of the “Babilla” (top sirloin), this 1KG package offers a rich, smoky flavor and tender texture, achieved through a traditional curing process. Perfect for charcuterie boards, tapas, or gourmet sandwiches, this Beef Cecina delivers an authentic taste of Spanish culinary heritage. Ideal for those who appreciate high-quality, artisanal cured meats.
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Founded in 1987, Nicolás y Valero have long been experts in the Spanish food and meat industry. With a particular focus upon supplying their customers with top-quality meat and other food products, this award-winning Spanish company prides themselves on providing some of the UK and Spain’s most highly regarded restaurants and hotels with luxury ingredients.

All employees at Nicolás y Valero work with dedication and determination, ensuring that customer satisfaction is always adhered to. The trust placed upon this company by its long-standing clients is considered fundamental in any campaigns or projects that staff may carry out. Nicolás y Valero are constantly striving for innovation within their field, always ensuring that their product quality is of the highest level.

Primarily, Nicolás y Valero work with meat products, including Iberian pork products, duck derivatives, sausages, and smoked meats; they also offer a range of dairy products.

