Italian Creams

Italian Creams bring dessert-level sophistication to spreads and pâtés, crafted by artisanal producers who favour premium ingredients and traditional recipes. At The Artisan Food Company we gather creations made from roasted hazelnuts, pistachios, cocoa and creamy Italian dairy to deliver refined taste and texture. Each jar of cream is a little luxury—smooth, aromatic and versatile. Spread on brioche, folded into pastries, or simply enjoyed by the spoonful, these creams elevate everyday indulgence. Sourcing from family-run kitchens in regions such as Piedmont and Sicily, we ensure that each product honours craft, ingredient integrity and flavour balance. The result is a collection that offers more than sweetness: it delivers richness, heritage and distinctive character. Whether layered in desserts or used as drizzle, Italian Creams from The Artisan Food Company embody the beauty of refined simplicity.