Dutch Milk Fed Veal

Dutch Milk-Fed Veal at The Artisan Food Company represents the pinnacle of care and quality in veal production. Our veal is sourced from the Netherlands — Europe’s leader in ethical, regulated veal farming — where calves are nurtured in clean, spacious environments and fed balanced diets rich in milk and grains. This results in light-coloured meat with a mild flavour and buttery texture that chefs around the world prefer for its refinement. Our cuts include tenderloin, osso buco, and veal chops — ideal for slow braising or elegant pan preparations. Each piece is butchered to perfection and delivered fresh to retain delicate juiciness. The Artisan Food Company works only with suppliers certified for animal welfare and traceability, ensuring you enjoy veal of unrivalled quality and conscience. Dutch Milk-Fed Veal adds a touch of continental luxury to classic European and modern British cuisine.