Italian Extra Virgin Olive Oil, Ogliarola, 500ml

Try the new Confedi Italian Extra Virgin Olive Oil from The Artisan Food Company and enjoy all the goodness of Pugglia. Comprised of a carefully selected Ogliarola Saletina cultivar, this unique oil has a perfect blend of fruity, spicy and rich flavours. You’ll be met with a subtle nutty and herbal aroma, as well as hints of freshly cut green apples. With its extraordinary taste and texture, this oil pairs perfectly with fish, seafood, white meats and cooked vegetables. Experience the speciality of the famed oil-producing region with this single cultivar Ogliarola Extra Virgin Olive Oil by Congedi.