£31.60
A beautifully balanced Pinot Noir showing red cherry, raspberry, rose, herbal notes and light minerality. Medium-bodied with elegant texture. Pairs well with: duck, lamb, roasted vegetables, charcuterie, soft cheeses.
: Henri de Villamont is known for producing expressive and terroir-driven Savigny wines, highlighting finesse and aromatic clarity.
Aux Fourneaux features gravel and limestone soils that promote fine tannins and freshness.
Traditional vinification and careful oak ageing enhance detail without overshadowing terroir.
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Total: £128.34
