The term ‘dry aged steak’ might sound a tad exotic. However, if you’ve had the privilege of indulging in one, you’re aware of the extraordinary flavour profile and tenderness it brings to the table. So, let’s unravel the mystique behind dry aged steaks and discover why they’re coveted by connoisseurs worldwide. 

Meet Home Farm: our incredible-quality meat suppliers, based in Somerset, UK. Read on to find out more!