Date Night Dinner Hamper of Tuna Loin Steak With Plum Vine Tomatoes, Green Beans & Black Olives For 2
A play on the classic Nicoise salad, in this recipe we are using fantastic Italian ingredients in the form of super sweet plum vine tomatoes and fresh crunchy green beans – The olives add a lovely depth and robustness to the finish. Try the Tuna Loin Steak on a recipe box for 2.
Note From Chef Spencer Westcott My play on a Nicoise salad. Top quality premium grade tuna served with ultra fresh vegetables. A super healthy supper dish and also great to share.
My Recipe & Directions Will Be emailed After You Have Ordered
Artisan ingredients included:
- 2 Fresh Tuna Loin Steaks 160g From Brixham Fish Market Devon
- 200g Plum Vine Tomatoes
- 200g Green Beans Topped & Tailed
- 280g Sun Dried Tomatoes
- 300g Black Gaeta Nere Olives
- 1 Bunch Flat Leaf Parsley
- 1 Bunch Basil
- 500g Gourmet Mid New Potatoes
- 1 Box Chocolate Pistachio Dark 300g Box From Italy
- A Bottle of White Vialetto Grecanico Italian
- Recipe & Directions Will Be emailed After Order
From Your Cupboard:
- Olive Oil
- White Wine Vinegar
- Sea salt
- Freshly-ground black pepper
Allergens
–Fish
–Sulphur Dioxide
We understand your concerns about potential allergens in the foods you eat. Our primary goal is to provide accurate information on the packaging of each product. To do this, we carefully manage the ingredients we buy and how we prepare our products. While we take extreme cautions to minimize the risk of cross contamination, the products we receive from our suppliers, such as pastes and sauces, may contain potential traces of allergens and manufacturers may also change their formulations without our knowledge. If you have allergy concerns, it is important to carefully read the information on each package.
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