Features
Weight
250g
Variety
Pork & Leek
Provenance
Artisan Small Production
Region
South West England

Leek Sausages, Pork, 250g

£2.57

artisan_food_hall_meat _reviews

At The Artisan Food Company we pride ourselves on the incredible provenance of our meat. Our Handcrafted Pork and Leek Sausages are from Suffolk pigs and are the most popular from the Artisan Butcher. This delectable dish combines the unmistakable flavour of succulent pork with the mild sweetness of fresh leeks to create a delicious and memorable taste experience.

These sausages are made with prime cuts of pork, giving them a robust and distinctive taste. They are then infused with herbs and spices and coarsely chopped leeks before being ceramic moulded and hand-pressed to keep their shape and texture. Perfect on their own, or with mashed potatoes and gravy, these pork leek sausages are sure to become a family favourite.

All of The Artisan Food Company’s sausages are made from premium quality, farm-assured ingredients. These pork leek sausages, in particular, have been certified to the highest British Red Tractor standards, ensuring that your plate is filled with only the freshest, most ethical and sustainable ingredients. From the farm to the plate, you can trust that The Artisan Food Company is supplying only the very best.

Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages

Features
Weight
250g
Variety
Pork & Leek
Provenance
Artisan Small Production
Region
South West England