Features
Weight
1kg
Variety
Piave Vecchio Cheese
Region
Italy, Veneto
Preparation
9-12 Months Aged
Accreditation
Artisan Small Producers
Piave Vecchio, 1kg
£29.00
Piave Vecchio is a traditional table cheese from Veneto. Made with pasteurised cow’s milk, this hard cheese is has fruity notes and a buttery finish. Grate it on your pasta and risotto recipes or add it in chunks on your cheese board. 9 to 12 months aged. Pasteurised. Traditional Rennet.
Fresh product weights can vary (differences will billed or refunded).
If any products are not available we will substitute or notify you of any shortages
Features
Weight
1kg
Variety
Piave Vecchio Cheese
Region
Italy, Veneto
Preparation
9-12 Months Aged
Accreditation
Artisan Small Producers
