Features
Weight
150g
Variety
Guindilla Chilies Basque Piparras
Region
Spain

Guindilla Chilli’s, Basque (Piparras), 150g

The Artisan Food Company offers a unique and delicious product: Guindilla Chilies, Basque (Piparras). These chilies are grown and harvested in the Basque Country, a region in northern Spain known for its culinary traditions.The Guindilla chili, also known as Piparras, is a long, thin chili pepper with a mild, slightly sweet flavor. They are typically pickled in a vinegar and salt solution, which enhances their flavor and makes them a perfect addition to a variety of dishes.These Guindilla Chilies, Basque (Piparras) are perfect for adding a touch of heat and flavor to sandwiches, salads, and tapas. They can also be used as a garnish for meat and fish dishes or served as part of an antipasto platter.The Artisan Food Company takes pride in sourcing the finest quality ingredients and these Guindilla Chilies are no exception. If you’re a fan of chilies, or just looking for a unique and delicious ingredient to add to your cooking, be sure to try the Guindilla Chilies, Basque (Piparras) from The Artisan Food Company. Their mild yet flavorful taste is sure to impress!

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£8.02

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Features
Weight
150g
Variety
Guindilla Chilies Basque Piparras
Region
Spain
Description

Founded in 1987, Nicolás y Valero have long been experts in the Spanish food and meat industry. With a particular focus upon supplying their customers with top-quality meat and other food products, this award-winning Spanish company prides themselves on providing some of the UK and Spain’s most highly regarded restaurants and hotels with luxury ingredients.

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All employees at Nicolás y Valero work with dedication and determination, ensuring that customer satisfaction is always adhered to. The trust placed upon this company by its long-standing clients is considered fundamental in any campaigns or projects that staff may carry out. Nicolás y Valero are constantly striving for innovation within their field, always ensuring that their product quality is of the highest level.

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Primarily, Nicolás y Valero work with meat products, including Iberian pork products, duck derivatives, sausages, and smoked meats; they also offer a range of dairy products

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