Escarole, 500g-600g

Escarole from The Artisan Food Company is a leafy green vegetable most commonly used in Italian cuisine. As part of the chicory family, Escarole has a mild, slightly bitter flavor and can be cooked as a part of a soup or stew, wrapped in prosciutto and served as a delicious side dish or enjoyed raw. With its broad leaves and crunchy texture, Escarole is a nutritious and versatile veg that is both tasty and high in vitamins, minerals and other important antioxidants. Enjoy pure and simple or jazz it up for a wholesome meal to remember.