D’Olia: Sardinia’s Liquid Heritage
A Story Born in the Hills of Sardinia
D’Olia is a family-run olive oil producer based in the rolling hills of southern Sardinia, where the Mediterranean sun and mineral-rich soil provide the ideal conditions for cultivating exceptional olives. Located between Dolianova and Serdiana, the company has grown from a small, passionate operation into an esteemed name in artisanal olive oil, all while maintaining deep respect for its roots.
Exquisite Oils from a Unique Landscape
With groves situated at 250 metres above sea level, D’Olia benefits from a microclimate that enhances the richness and complexity of its olive oils. The olives, sourced entirely from the surrounding area, are hand-harvested at peak ripeness to ensure maximum flavour and nutritional integrity. The result is a collection of extra virgin oils that offer a perfect balance of fruitiness, bitterness and spice, reflecting both the land and the expertise of the producers.
Pure Ingredients and a Slow Process
D’Olia is committed to using only the freshest, highest-quality olives, grown without the use of harmful chemicals. The production process is deliberately slow and careful—olives are cold-pressed within hours of harvesting to preserve their natural properties. The oil is unfiltered and allowed to settle naturally, ensuring a rich texture, vibrant colour, and full-bodied flavour without compromise.
A Philosophy of Craft and Integrity
Driven by values of tradition, sustainability and authenticity, D’Olia places quality over quantity in every aspect of production. The family personally oversees the process from grove to bottle, ensuring that each batch meets their rigorous standards. They are guided by a philosophy of simplicity and respect—for the environment, for their heritage, and for the people who enjoy their oil.
Artisan Production at Its Finest
Everything at D’Olia is done by hand and in small batches. From the harvest to the bottling, every step is designed to retain the natural character of the olives. The company’s methods honour time-honoured techniques while incorporating thoughtful innovations to maintain excellence in a modern world.
D’Olia captures the essence of Sardinia in every bottle—a true reflection of nature, tradition, and artisanal passion.
