Olive Oil From Spain is an expression of the Mediterranean way of life — rich, vibrant and full of character. At The Artisan Food Company, we curate a range of extra virgin olive oils sourced from Spain’s most prestigious groves in Andalusia, Catalonia and Extremadura. Each oil is cold-pressed within hours of harvest to preserve its natural aroma and nutritional integrity. From bold, peppery Picual to smooth Arbequina varieties, these oils reflect the diversity of Spain’s landscapes and climates. Use them to enhance grilled vegetables, drizzle over salads, or finish seafood and meat dishes with a flourish of authenticity. We partner with small estates that practise sustainable farming and traditional extraction, ensuring every bottle captures the true essence of the olive. Spanish Olive Oil is not just an ingredient — it’s a foundation of culinary culture. With each pour, you’re bringing home centuries of craft, purity and flavour excellence from The Artisan Food Company.

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