Margaret River

Discover the red wines of Margaret River, shaped by maritime breezes, gravel soils and a climate ideal for elegant, expressive styles. These polished reds reveal berries, plum, herbs, spice and gentle earthiness supported by lively acidity and refined tannins. Perfect with grilled dishes, roasted meats, pasta and modern Australian cuisine, they offer depth and coastal freshness. Our curated selection highlights producers who craft balanced, vibrant reds that reflect the region’s purity and sophistication.