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Explore Mendoza Argentinian orange wines, where white grapes are fermented on their skins to create textural, deeply flavoured wines. These bottles often show notes of dried citrus, tea-like tannins, spice and savoury complexity, appealing to curious drinkers seeking something different. Mendoza’s innovative winemakers use both amphora and oak to add nuance and structure, while high-altitude vineyards contribute freshness and definition. Ideal with robust dishes, aged cheeses and boldly spiced foods, orange wines offer exciting pairing options beyond conventional white and red styles. Our selection highlights the most characterful and carefully crafted examples from this dynamic region.

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