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Explore the distinctive character of Xinomavro from Macedonia, a Greek region known for its mountain influence and complex, structured reds. Xinomavro reveals red berries, tomato leaf, spice and earthy notes supported by firm tannins and vibrant acidity. Its refined, age-worthy character pairs beautifully with grilled meats, rich dishes, cheeses and Mediterranean cuisine. Our curated selection highlights producers who craft Xinomavro with depth, balance and a strong sense of Greek terroir.

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