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Discover the elegant, refreshing style of Chile Cinsault, a grape that has recently risen to prominence thanks to expressive winemaking and old-vine plantings. Chilean Cinsault offers delicate red fruit, soft florals and bright acidity, resulting in lighter-bodied reds perfect for chilled enjoyment or pairing with versatile dishes. These wines are ideal with charcuterie, roasted vegetables, grilled poultry or casual gatherings. Winemakers in regions like Itata have championed Cinsault’s potential, producing beautifully balanced, aromatic wines with subtle savoury complexity. Our selection showcases modern expressions from talented producers who highlight this grape’s charm and drinkability.

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