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Discover the refined charm of Mendoza Cabernet Franc, a Bordeaux variety that has found a distinctive voice in Argentina’s high-altitude vineyards. These wines often display red-berry fruit, gentle spice and lifted herbal or floral notes, wrapped in fine tannins and fresh acidity. Mendoza’s climate allows Cabernet Franc to ripen fully while retaining aromatic brightness and poise. Ideal with roasted vegetables, grilled meats, charcuterie and herb-led dishes, it is both food-friendly and characterful. Our selection showcases expressive, well-crafted examples that highlight the grape’s elegance and growing importance in the region.

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