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Explore wines from Germany’s Mosel region, famed for its winding river, steep slate slopes and beautifully balanced wines. While Riesling takes centre stage, the Mosel also produces characterful sparkling wines and other aromatic whites, all marked by freshness and finesse. Typical flavours include citrus, green apple, stone fruit and a signature mineral edge, often with low alcohol and vibrant acidity. These wines are wonderfully food-friendly, pairing with seafood, salads, cheese and spicy dishes. Our selection showcases the diversity and charm of the Mosel, from crisp everyday bottles to age-worthy classics.

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