Fattoria La Valentina Montepulciano d’Abruzzo 2017

Features
Producer
Fattoria La Valentina
Type of drink
Red Wine
Size
75cl
Ingredients
100% Montepulciano
Region
Abruzzo
Country
Italy
Production
See More Info
Alcohol
13%
Vintage
2017

Fattoria La Valentina Montepulciano d’Abruzzo 2017

£12.20

First-class peppery Montepulciano, with all the exuberant fruit and spicy character of the grape, plus an extra degree of refinement from this excellent producer.

UK SHIPPING £7.00, FREE SHIPPING ON ORDERS OVER £200.00

Allow 2-3 Days For Delivery

Features
Producer
Fattoria La Valentina
Type of drink
Red Wine
Size
75cl
Ingredients
100% Montepulciano
Region
Abruzzo
Country
Italy
Production
See More Info
Alcohol
13%
Vintage
2017
Alcohol is not for sale to people under the age of 18. For the facts about alcohol visit drinkaware.co.uk. A signature will be required on delivery. See Details

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The Artisan Winery

At The Artisan Winery, we have sought expert advice and taken the time to develop a dynamic wine list, carefully chosen from iconic producers and boutique estates around the globe, with the discerning palate in mind. In our cellars you will find the most amazing selection to tantalize your taste buds. Whether you are looking for a crowd pleaser or a special gift, you will find the perfect bottle as you scroll through our collection. Discover everything from rich fruit-forward South African reds to a delicate Italian sparkling rosé to help make any occasion extra special. We deliver direct with no minimum order quantity, and wines purchased as gifts can be sent in beautiful wooden boxes.

Producer

Sabatino di Properzio’s Montepulciano is as stylish as his labels. While this may sound like a contradiction in terms for a grape more often associated with rough-and-ready country wine, Sabatino has set out to prove otherwise, using low yields, old vines and increasingly organic viticulture to wring new depths from the DOC.

Vineyard

The vineyards, with an average age of twenty-five to thirty-five years, have clay soils and are situated at 150-350 metres above sea level with southern and south-western exposure. The grapes were picked entirely by hand in the second half of September.

Winery

Destemming was followed by a seven-day fermentation on skins in stainless steel vats. Malolactic fermentation was followed by twelve months’ ageing in a combination of stainless steel vats, and twenty percent in large Slavonian oak barrels and second fill barriques.

Awards

2 glasses, Gambero Rosso 2019

Additional information

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