Chuleta Steak, Capriche, 750g

This Chuleta Steak has a golden fat colour and dry-aged for 50 days in Himalayan salt chambers. This truly unique breed consists of cows that are at least 12 years old and have a fantastic fat infiltration as a result of their diet and pastures, which can taste sweet at times. The Chuleta cut is usually Sirloin or Ribe-eye with the bone in, which enhances the flavour and fluids during cooking. Try this steak with a glass of red wine to complete the perfect evening.

Features
Weight
750g
Variety
Beef Spanish Golden Capriche
Provenance
12 years old
Region
Spain
Preparation
Dry Aged 50 Days Frozen
Accreditation
Red Tractor - Farm Assured Standards

Chuleta Steak, Capriche, 750g

This Chuleta Steak has a golden fat colour and dry-aged for 50 days in Himalayan salt chambers. This truly unique breed consists of cows that are at least 12 years old and have a fantastic fat infiltration as a result of their diet and pastures, which can taste sweet at times. The Chuleta cut is usually Sirloin or Ribe-eye with the bone in, which enhances the flavour and fluids during cooking. Try this steak with a glass of red wine to complete the perfect evening.

£37.49

UK Shipping £8.95, Saturday Delivery Available At Checkout

Allow 2-3 Days For UK Delivery

£30.00 Minimum Order For Gourmet Spanish Foods

Features
Weight
750g
Variety
Beef Spanish Golden Capriche
Provenance
12 years old
Region
Spain
Preparation
Dry Aged 50 Days Frozen
Accreditation
Red Tractor - Farm Assured Standards

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‘Spanish Food’ as a term is an oversimplification, as Spain is made up of several regions, each with its own cuisine or traditional food developed over time and forming part of its identity. Perhaps no other European country can claim to have such a rich and varied cuisine. At The Artisan World Kitchen located in London, we pride ourselves on an ethical, responsible approach to sourcing products. Working exclusively with the UK’s premier suppliers to elite restaurants and hotels, such as The Ivy and Soho Farmhouse, we make these high-quality, Michelin-coveted products available to our customers.
With a focus upon environmental impact, as well as produce quality, only the best artisan methods are used during the production process. We aim to partner with companies who adhere to local traditions and methods, creating a product rich in flavour and of the best possible quality. The Artisan World Kitchen works with producers all over Europe to bring you authentic, local delicacies. Here, you will find regional products favoured by locals, bursting with authentic flavours and unique tastes of Spain which is steeped in a rich culinary history.

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