The finest English Bacon from free range outside reared farms in the South West of England. Traditional smoking methods used to cure the bacon

-25% New The Artisan Food Hall
-25% New The Artisan Food Hall
Gammon Hock, Each
£5.38
-25% New The Artisan Food Hall
Lardon, 250g
£1.74
-25% New The Artisan Food Hall
-25% New The Artisan Food Hall
-25% New The Artisan Food Hall